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Contribuiți la feedbackDiscovered this hidden gem in qc. The place is very small, it has a small nook that only accommodates less than 10 people.Recommended: Steak rice and frites burrito (P285) and Chicken Unihaw quesadilla (P180). We also tried their sisig taco (P110). Food are flavorful and serving size is big! Food: 4/5, Value for Money: 5/5, Ambiance: 3.5/5
Cheese Quesadilla (5/5) a classic, one of the best I 've had Inasal Burrito (5/5) I don 't eat pork so we didn 't get to try the famous Sinigang Burrito but this one was unexpectedly good as well! The rice tasted like chicken oil and the chicken was cooked just right. Would come back for this Taco (4/5) This one is tasty as well but the serving size is too small for its price. I figured that it must be because the ingredients were pricey and/or if they made the servings bigger, there might be an umay factor. Espasol Horchata (4/5) tasted unusual, like espasol in liquid form. Not bad, just weird. TAHO!!! (5/5) a diffrent taho experience. Ruined all other tahos I 've ever had.
At Tadeo, food variants are delightful and creative, featuring “next-level” dishes that are out of the ordinary. While their dishes might not register high on the authenticity scale, they each bring a special sizzle to the food scene. You won’t get disappointed when expecting a novel twist! Fittingly for pica, we began with Layered Beef Nachos PhP 230), which perfectly achieved the perfect gooey-to-crunchy ratio. It consisted of beef guisado, Annatto cheese sauce, beans, tomato, and onions. The various accompaniments make up a great flavor and texture combination. Next, the Inihaw na Mais or Elote PhP 75) was served hot. We watched how the corn was grilled in front of us, so it was extra exciting to know how it tasted. The result? We all liked it. Calamansi sour cream, grated cured egg, and calamansi were put together incredibly that will leave you wanting more. Loaded with sharp cheddar, mozzarella, emmental, Tadeo’s Chicken Inihaw Quesadilla PhP 180) was made with well-seasoned lean chicken breast that offered a balance with the cheese. Its crisp golden brown exterior is something truly satisfying. Talk about delicious Fil-Mex comfort food everyone will go crazy for! My vote for the most flavorful dish of our meal goes to the Binagoongan Burrito PhP 260). It was made with crispy pork, eggplant, tomato, and bagoong rice. This will leave you feeling just filled, not overloaded. It’s a real gem on the menu. I can imagine eating this for breakfast, lunch, or dinner. Dive in! Tilapia Fish Rebosado Taco PhP 160) is the kind of fish taco I crave. It’s made with fried battered tilapia fish, garlic sour cream, red radish, red cabbage, tomato, and spring onion. Altogether, these ingredients add up to taste ultra-fresh and nice, yet they still feel light and healthy. Don’t skip it! Tadeo in Tomas Morato offers food at reasonable and inexpensive prices. No wonder it’s a destination for foodies! The serving of each dish can be good for 1-2 people. While straight-up delicioso tacos and burritos make the headline on their short, top-notch menu, guests are always welcome to try their special dishes like pork sisig and pollo inasal. Since the space is quite small for a large group of people >3 pax), there’s a wait to get in, but the reward is a permanent smile on your face and a happy tummy.
What we ordered: Layered beef nachos Sisig burrito Sinigang burrito Sisig tacos Curious hole-in-the-wall type place; blink and you’ll miss it! The shop is very small and cozy. Ambience is quite nice, and the area is clean. Everything we had was good! We especially loved the sisig burrito and tacos. Very flavorful and pairs nicely with the white cream sauce they gave. Serving is very generous as well. A+ on serving time and attentiveness of the waitstaff. Their menu is very innovative. Will definitely come back to try their other dishes.
This ruined all fil-mex restaurants for me. Every time I'd eat in any fil-mex restaurant I'd always compare it to tadeo. From the sauces to the actual food. THIS IS THE BEST. Would die for the sisig burrito. Serving is bug and the prices are not at all bad.
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