Purinsu Ramen - Meniu complet

Japanese soda featuring a marble cap

Tropical fruit juice. Available as guava nectar or orange mango.

Broiled eel over rice glazed with sweet sauce.

Clear chicken broth, miso tare topped with pork chashu, Wood ear mushrooms, bean sprouts, bamboo, spinach, scallion, egg, fish cake and homemade fishball.

Pork bone and chicken broth, shoyu tare topped with pork chashu, wood ear mushrooms, bean sprouts, bamboo, spinach, scallions, egg, fish cake, and homemade fishball.

Clear vegetable broth, miso tare topped with wood ear mushrooms, bean sprouts, bamboo, spinach, scallions, tofu, and corn.

Tomato vegetable broth with fresh tomato, tofu, and corn. Served with kale noodle.

Spicy vegetable broth. Topped with spicy kimchi, tofu, and corn. Served with healthy kale noodle

Udon in spicy chicken broth with spicy kimchi, pork chashu, shrimp, fish cake, and homemade fish balls.

Half portion of the regular spaghetti-men

Lightly breaded fried shrimp skewers

Pan-fried pork dumplings six pieces.

6 pieces. steamed pork with shrimp dumplings.

Octopus dumplings with aonori, okonomi sauce, mayo and bonito flakes.

Fried tofu.

Pork bone and chicken broth, topped with pork chashu, wood ear mushrooms, bean sprouts, bamboo, spinach, scallions, egg, fishcake and homemade fishball.

Clear chicken broth, shoyu tare topped with pork chashu, chicken, wood ear mushrooms, bean sprouts, bamboo, spinach, scallions, egg, fish cake, and homemade fishball.

Crab stick and cucumber with spicy mayo.

Pan fried chicken dumplings six pieces.

Pan-fried vegetables dumplings six pieces.

Steamed pork dumplings six pieces.

A Summer favorite! Lightly spicy sweet and sour sauce with pork chashu, cucumber, bamboo, seaweed salad, corn, scallions, crab stick, wood ear mushroom, fish cake, dry tofu skin and egg.

Pan fried shrimp dumplings six pieces.

Fried Japanese style chicken

Deep-fried breaded pork cutlets served with tonkatsu sauce.

Steamed shrimp dumplings six pieces.

Fried Japanese style chicken over rice

Deep-fried breaded chicken cutlets served with tonkatsu sauce.

Special homemade creamy curry broth. Topped with shrimp, squid, homemade fish balls and pork chashu.

Broiled shell steak served with checks special steak sauce.

Spicy chicken broth topped with spicy kimchi, pork chashu, shrimp, fish cake, and homemade fish balls

Special homemade curry beef with mushrooms over rice.

Pork belly with shiitake mushrooms over rice.

Special homemade curry beef with mushrooms over rice.

Clear vegetable broth topped with homemade shrimp wonton, pork chashu, bean sprouts, wood ear mushrooms, and scallions.

Dry ramen noodle mixed with sesame oil and homemade meat sauce (ground beef, mushrooms, onions, beans, scallions)

Clear vegetable broth topped with homemade vegetable wonton, bean sprouts, wood ear mushrooms and scallions

Spicy vegetable broth topped with Ma-Po tofu, black mushrooms, green beans and corn.

Seaweed salad.

Udon with cream curry broth (made with chicken and coconut milk) with pork chashu, shrimp, squid, fish cake and homemade fish balls