Red's Steakhouse - Ponte Vedra Beach

There was no one in the restaurant when we arrived. we asked a table from the door because my man gets cold. a server said no because these tables were for reservations. when we left the restaurant, none of the 5 tables that were further away from the door had diner. this action made a bad taste in my mouth. our server has made a great job. the food was excellent.

Ashley was on the move with the service. also her assistant to collect dishes was right there. I wish they still had the portobello mushroom as a side dish, it was a healthy and tasty option. the martinis were perfectly mixed and steaks very delicate.

Great meal. my man and my son had steaks, and I had worries. everything was fabulous. our waiter chris was very attentive and even filled our wine glasses for free after we had finished our bottle. we will be back. thanks for a great dinner. ir

Was not aware of our Open Table reservation. Salads were good, but entrees seemed a bit over seasoned. Steak was more well done than the medium ordered. Chicken was dry.

The steaks were cooked exactly as asked and were delicious. Chris was our waiter and was also great. This is a smaller steakhouse and an excellent alternative to the large overpriced steak franchises. Have the bread and the loaded baked potato.