L'Écailler Du Castillet - Perpignan

The cook has changed, but the kitchen is always as good. A little less waiting than before.

From the crossing on Perpignan it was a beautiful discovery with ease but especially efficiency. A very pleasant service with a good aperitif menu (directly proposed to the digestive. For a short passage, a longer or less long break but above all a pleasant relaxing and gourmet atmosphere that I recommend.

We were able to discover tonight this rare restaurant on Perpignan. Because of a desire for a high quality seafood tray but on the commune at 8pm.... It was necessary to search the Internet to find their address. We advise you because the quality of the family home stays rarissime on Perpignan. To tell you that after having dined and settled a frankly reasonable addition, we left with water for the next day Go ahead, you will not be on top by quality, price and this warm family atmosphere. Bon appetite

To absolutely avoid, non-commercial personnel at all, duck magret ask bleeding, arriving as hard as stone I could hit qq with and no gesture, and miniature mussels at last 12 balls we will not return it is certain

A little kiosk that doesn't pay a mine at first. The boss, a little bit fierce and head in the air but how friendly, will welcome you open arms. A little card provided, it seems that this is a good sign for the freshness of the products and this small restaurant is no exception to the rule. The dishes served are wonderfully cooked with impeccable presentation and I was more than surprised at the low cost of the addition. An address to visit absolutely for seafood enthusiasts. (an amazing opinion for someone who is not fish.