Mughal - Pembroke Pines

Very authentic cuisine. The spices were just right and flavorful. The naan was delicious, crispy, and light. Definitely a stop when you are craving Pakistani. The biryani was seeping with turmeric, fennel and all the right spices to tingle your tastebuds.

Lately I've been craving some Indian food and was excited to find lunch buffet in the area. I immediately told my husband that we HAD to go. Upon arrival around 12pm we found ourselves the only ones in the restaurant. The host advised we could sit anywhere. I was a little confused when I didn't see the hot bar set up with meals. We asked about the buffet and they said that they only serve the buffet on the weekends. I think it's time to update the website, yelp, and google with that info. I guess I should have called to confirm also. We stayed and ordered butter chicken, chicken tikka masala and two naans. I don't know if it's because we were starving but both meals were delicious. Both stews were nice and creamy. We asked for the tikka masala to be medium spicy and we found that it wasn't spicy at all so we will likely get hot next time. The naan was humongous, like bigger than your head humongous! We would've been fine with just one. I'd say we'd come back and try the buffet but we will also order takeout. It's close by and the food was tasty!

Arrived here during prime dinner rush on a Friday, and the place had one other group dining (this might have stood out as a sign). There was the option to order off the menu or dine from the $19.99 buffet. My party chose to eat from the buffet personally I love Indian food and I have a hard time choosing an entree, so I love the option of sampling many dishes. They had chicken biryani, palak paneer, butter chicken, jasmine rice, vegetable samosas, chana masala, dal tadka and a mixed vegetable dish (cannot recall the name). The butter chicken was unusually sweet the meat was tender but I didn't find the spicing quite right. I couldn't get past the greasiness of the samosas. The palak paneer was good, but again seemed to lack spices. The mixed vegetables had good flavor but were well over cooked. Rice was on point. I was thrilled with the delicious basket of homemade naan that was delivered to our table! Overall the food was OK, but it just seemed the chef was light handed with spices. I probably would shop around for a different Indian restaurant in the future.

My wife and I went there for the evening buffet on Friday 11/05. Normally we have been for the lunch buffet and it's generally been good though often hit or miss on the taste of the butter chicken and on the gulab jamun, but for the buffet on this evening, everything was wrong. First, the plain rice was out and only the biryani rice was replaced. The pakora was initially empty and only refilled 20 minutes later. The gulab jamun did not taste right, and the pan for kheer (empty) never got refilled. There was only one server/cashier and he was preoccupied with filling orders from the menu and not taking care of the buffet. Unless service improves, I advise to go elsewhere.

Very good South Asian restaurant in South Florida. Ingredients are very fresh and quality is very consistent. I especially recommend Naan, goat karahi and goat biriyani. Kabobs are good too.