Perkins Bakery - Onalaska

The waitress was great. we sat right away, and on Monday they get a free piece of cake. the food was good. my land kicked steak was seriously crisp, but still good. I like my medium-sized crispy. everything else was good.

We will be worth the ride of rustest to get a good breakfast! the chef has made a fantastic job! he was quickly and properly cooked and presentation was amazing! the waitress was also very nice and helpful! very recommended stop at this place!

They drive about an hour of raw to get good food! Many thanks to the cook and the waitress ali we had for a wonderful breakfast!

Breakfast tomorrow. had to wait a few minutes to sit. large selection of breakfast and lunch and dinner options on the menu. the brioche fench toast was amazing. the brot was so fluffy. the chicken-fried biscuits were submitted with juicy chicken, fluffy biscuits and creamy gravy. the top sirloin with iron was good. a little overcooked. had to wait a few minutes to pay my bill at the Hostess desk.

Since 1958 with nearly 300 locations in 32 states and Canada, this family style restaurant has produced commercial style home cooked meals and baked goods. Style and floor setup is pretty common with padded booths, padded chairs with tables and display counter with muffins, pies and cookies. Wait staff takes orders from your table and you pay later at the counter. Menu offers an extensive breakfast line of Griddle Greats, Farm Fresh Omelettes, Sensational Sunrise Skillets, Egg-cellent Benedicts and more. Lunch and dinner have many options of soups and salads, signature burgers, savory supper skillets, simple comfort classics and seasonal specials. And don’t forget their ever temping variety of fruit pies, cream pies, cheesecakes, large muffins and cookies. I’ve reached the age now to join the 55 Plus Club and order a limited selection of meals at a reduced rate. My country fried steak was a lightly breaded beefsteak topped with their country-style cream sauce and came with two sides picked out of a dozen choices. I went with the garden salad with shredded lettuce, diced tomatoes, cheddar cheese, croutons and ranch dressing and the red mashed potatoes and brown gravy. Overall quality and quantity was good with that simple home cooked taste. Service was friendly and yes, we took pie home with us.