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Contribuiți la feedbackOkay, I'm not saying that easily and yes, I say. this place has the best hot huhn period. the master craftsman of hot louie white his craft to make the best product. know how to lock in the juices while the outer crispy. I tell you, you have to visit this place and say, rob sends you.
The reviews for this place were outstanding, so we had to give it a try right away, especially since people were ranking it alongside Howlin Rays, which we absolutely love. I ordered a medium spice Humble Melt, and it turned out to be not spicy at all—my fault for not choosing hot. It was actually quite salty, which is something I haven't experienced with a hot chicken sandwich before. The food was decent—not bad by any means. It’s definitely better than Bangin Buns and Hades Hot Chicken, but I wouldn't place it in my top three. On the bright side, the portions are huge; I was really full after just a third of it! The prices are a bit higher, but they offer the largest plates I’ve seen so far. Overall, it was okay, and I can see myself ordering again, perhaps trying a spicier option next time.
Fantastic Nashville hot chicken place! The service was amazing! Causal joints like this usually don’t give personal or outstanding customer service but this place went above and beyond! Will definitely be back! It was a humbling experience!
I'm 65 years old. we had dinner in humble bird Saturday night. I never, repeat, never had chickens so good. cripple, juicy, but not dripping like others, no fat in itself. we got mild, but used the hot honey delivered and what a combination of aromen. we also have kartoffel salad and Slav. both great supplements to an already wonderful meal. the staff was very friendly, knowledgeable and helpful. the place was immaculate. I live north of seattle, but it would be more of her huh and visit my children.
I am regularly at humble bird and must say that they are one of the best restaurants, the hot fried chicken in L.A. I love their popcorn chicken with their come back sauce that are fraught to die for with extra spicing. the sando is so good and fills. I would recommend starting with the mild heat level and working her way up when she loves sharp bun. it's really hot and as good as good. they're scaring themselves to the owners and the workers who are the most friendly people!
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