El Rinconcito - Norco

Make sure to stop by for Taco Tuesday! The tacos were outstanding, with a generous portion of meat for just 85 cents. I also tried a sope, a Chili Verde burrito, and a seafood tostada, all of which were excellent. The salsas were delicious as well. The restaurant was clean, and the staff were very friendly. Our orders arrived quickly thanks to the efficient service. The prices for the rest of the menu are quite reasonable, and they also serve beer here.

We arrived just 1.5 hours before graduation with a group of 10, and we were seated right away. The service was impressively fast and exceptionally polite. Our food came out quickly, which was definitely a plus. Our waitress was charming and frequently checked in on us. I ordered the super mixta tostada, and it was delicious! It came with a small green salsa that was incredibly spicy. My brother opted for the green enchiladas, and I appreciated that they offered both green and red options. The wet burrito was fantastic and quite generous in its filling; I consider myself a burrito critic, and I was thoroughly satisfied. I wish I could describe everything I tried, but overall, it was simply fantastic. The portion sizes are quite large, so be prepared for a feast. You absolutely have to try their micheladas; I ordered mine without ice (just my preference), and they were perfect. Also, don’t miss out on the agua de pepino con limón—it’s a must-try. I will definitely be coming back regularly!

Love this place! Al Governador tacos are a clear attempt when you stop. Service Food is great!

The staff is great. Very polite and inviting. It is a family owned restaurant. The food is good. I got a fried fish plate which was very well done. The beans and rice were a bit cold but still very good. We also ordered the garlic and butter shrimp. Great flavor but again, beans and rice were a bit cold. We ordered a taco Ranchero and it was delicious. The ingredients were fresh and the taco was well presented. Now on to what we love about this place, the Michelada. Not the absolute fanciest Michelada I have had but beats them all out with the taste. Very good and refreshing. I believe they use clam juice. My sister is allergic to shell fish so the waitress said she could make a non alcoholic Michelada without the clam juice. Holy smokes, it was delicious as well. She used mineral water or something but the taste was spot on. This place offers a great environment, helpful staff, and great food. Now for the things I didn't like which are just a couple. Tables are sticky. Not sure if they weren't wiped down properly but there were spots that where to sticky for us. This was on two different occasions. Not a deal breaker. Second, the new weekend hours. At first we were not happy about it because we can only go on the weekends since we come from Orange County, but then we learned why they changed, and it changed my perspective, plus I completely understood. One of the cooks told us that they changed their hours because Sunday was the only day his family could get together and enjoy their weekend. Since all of the staff is family they like going out as a group together. Perfectly understandable and completely respect that. I totally recommend this restaurant. Can't wait to continue going to it.

The place is beautiful and relaxing, it is very personal atmosphere, the waitress is very beautiful and fast. I love their Gorvenador Tacos, they are prawns Tacos, but corn tortilla is crispy with cheese, salad, tomatoes and their Chile sauce. I also enjoy the specials they have all week.