Belmora Pizza - New York City

Terrible place they didn't check vaccinated cards or even cared. Now they closed. We'll that's good.

Bland. Drab. Bland. Avoid. Chefs have five opportunities to get flavor into a pizza recipe: The crust, the sauce, the cheese, the toppings and the seasoning. This establishment doesn't make it happen ONCE. Tasteless EVERYTHING. Ketchup on cardboard. And these aren't 99¢ slices with proto-plastic ingredients. Or are they? How an Italian-fared restaurant in New York can drain the life out of PIZZA hurts my brain to think about. So, I won't. I advise you to not also. Atmosphere is cozy though.

Delicious pizza in midtown east. The cheese slice was hot, cheesy, and saucy. The cheese was stringy. Tasty tomato sauce. Great place to sit down and grab a quick bite. I had one slice and then ordered another one because it was delicious. Pizza is delicious. It was $2.95 for a slice. Check this place out!

How is it possible to be so gross, and stay open on 57th st? You are a disgrace to NY Pizza. Chicken Parm sub tasted like Chinese food, where is the chicken cutlet? Where's the moots? I came when you just opened and your sausage pizza tasted old, the sausage was dark and tasted like some old attic. The entire staff doesn't speak English and they aren't speaking Italian either. Hard pass.

Easy on and out order of NY pizza. Value price for Sicilian (pepperoni) nice staff and ability to dine in or take out quick. LARGE slices. Kids came here twice so it made it easy for me to feed them without stress lol.