Recenzii
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Japanese Italian fusion is always a style I will flock to. The truffle carbonara was as expected with perfect al dente bucatini and plenty of truffle. The tuna...
Mai multMy favorite restaurant in NY. Service is also excellent.
Had such a great experience and great food! The shishitorita is SO refreshing and well-balanced. The uni pasta was amazing and the pasta was perfectly al dente....
Mai multAbsolutely adding to my favorite restaurant list. We had dinner for my husband’s birthday. Went with him and his mom. All staff were super nice and attentive. M...
Mai multLiteral gem in soho, don’t know how it’s not fully booked out every day. The food manages to be upscale and homey at the same time- for brunch we got the egg sa...
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Mai multOverall Kimika was a fun and unique experience. The space is clean and welcoming. The staff was great, too. Drinks were unique and tasty. Food ranged from eclec...
Mai multOnly tried their dinner menu so I’ll just comment on that. I had high expectations for it because my friends recommended it. We ordered truffle carbonara and un...
Mai multA casual spot in Nolita, Kimika serves Japanese Italian fusion brunch. Was excited to try their matcha mochi french toast but it was kind of disappointing. Othe...
Mai multHad this restaurant on our list for a while. We tried for different cocktails, all very goods! The playlist in the background made my night. From the appetizers...
Mai multCame to Kimika for brunch on a Saturday at 12pm with a party of 2 with reservation).The restaurant itself looks light, clean and sleek!My friend and I shared th...
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Mai multThe soy butter brigoli is to die for and its a big portion. tuna tartare is really delicious as well
The rice cake lasagna.....say no more
Bigoli is soooooo good!!
Bigoli is soooooo good!!
Bigoli is soooooo good!!
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