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Contribuiți la feedbackOne of the best places in neapel to eat fresh fish. better when you book.
I had the spaghetti with black truffle and garnel. it was absolutely amazing. the pasta was made fresh, the black truffles were real cut truffles, and the garnels were fresh and delicious. the best meal I have eaten in neapel. they also have fresh seafood they sell that I like to come back and try a day.
This seafood restaurant was highly recommended by our hotel. I didn't find it very impressive. The prices of starter and main plate are very expensive considering the portion is small and the prices of the drinks are ok. The menu has many choices. I took a pasta with sea urchin and red prawn tartare as starter. The hotel said we should make a reservation but it was quite empty when we got there at lunch.
This restaurant sits within the old Borgo del Marinaro inside the Castel del Ovo, one of Naples most important landmarks. An awesome array of the freshest fin fish shellfish, with expertly prepared dishes.
Fresh seafood, a little expensive but you are paying for the quality. Service and estimating timing between courses is a little poor maybe we are slow and trying to enjoy every bits of the langoustine!