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Contribuiți la feedbackOne of the few restaurants in the center of napoli, in the sense that differs from the very good trattorias for environment, service, equipment and menu. dishes that often. they are inspired by the territory, but always with a strong fusion reinterpretation that includes courageous combinations with flavors from all over the world. like all the innovative things, it leaves room for different subjective opinions on the details, but the quality of raw materials, the professionalism in the preparations, the good taste of creativity and the sincere passion for experimentation are evident and appreciable. the price is obviously higher than the tractors mentioned above, but adapted to the experience that, personally, I feel to recommend.
Pleasant surprise in this cozy restaurant in the historic center of Naples. furnished with goth and sobriety. the very kind and affable natalia has illustrated, with a lot of grace, the various specialties, that are turned out for all us (eight) edible, despite not common combinations, pleasant comumque. also the sweets of excellent level. What do you want more from life? Many say that a lucan we had a great jefferson! thanks again to Mr.:NATALIA.
Great menu and friendly and helpful service. chicca a napoli
The best culinary experience of the last months in the heart of the historic center of napoli, finally something new and surprising completely different from the average of restaurants in the area. The room is also sought after in detail, the exposed beams and the tuff wall give that traditional touch that melted to the modernity of the furnishings create a perfect mix. but what really amazes from essence is the professionalism with which you are welcomed and pampered throughout the meal. natalia, the manager of the room and sommelier is a perfect hostess, prepared and above all very friendly. the dishes we tasted were a real discovery, even in this case the mix between tradition and innovation is the winning card, the frogs, among my favorite appetizers, even if the roe and fake carbonara are amazing. the foreign experiences of chef dario reflect on the whole menu and after being in catalunya several times I can assure you that his torrija is among the best ever tried! I will straconsiglierò this place and I am really amazed, after my recent experience, to read reviews so discordant and little relevant, will be the experience of an unfortunate adventor or not the mere dispettuccio of some sad and unfair competitor/person x???? I say try to believe!
The place is very nice, with an intimate atmosphere and an elegant environment. ideal for a romantic dinner, it is never too ingested. the dishes were an excellent discovery (we opted for the 7-storey degotation.) perfect portions, flavors as bold as well as well as well. natalia was impeccable in the service, both professional and spicy and pleasant. seeing a group of young boys so young to carry out this activity, I can only wish him a future full of satisfaction! Good, good, good.
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