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Contribuiți la feedback Ce nu-i place lui Marta Večeřová la Om Shanthi:
Servicii foarte proaste. Nimănui nu îi pasă de client aici. Am comandat un thali din nordul Indiei, îl aduc la jumătatea drumului, când le-am cerut de mai multe ori să aducă a doua jumătate a acestuia, nimeni nu a ascultat-o. Chiar și când i-am cerut să dea legume în plus, nimeni nu a ascultat chiar dacă eram dispus să plătesc în plus. Atitudine proastă din partea personalului. Mâncarea a fost ok, dar sugerează să me... Vezi toate recenziile.
This is the best Vegetarian Restaurant available near the Mysore palace & Zoo premises. This restaurant is a part of Hotel Siddhartha, has ample parking space approx 6000 sq.feet with ease for 30 cars. This restaurant is filled with tourists. A/C hall of this restaurant is very cozy & upscale but usually a wait during peak hours and weekends. Highly recommanded for Vegetarians looking for an ambient restaurant with ease parking. The restaurant is part of Hotel, with a separate entrance, typical of similar hotels of yesteryears in non-metro cities. The restaurant seating area is large, functional, well lit and roomy. The tables are set apart, so no feeling of crowding. The restaurant is attached to the hotel serves piping hot idlis and hot and crisp vadas! The Samabar has a distinct Kannadiga taste. It is quite nice if you like the flavoring & taste. They also serve chow-chow bath which is a popular fare in Kannadiga breakfast menu. Chow Chow bath has rava upma/kichadi and a sweet dish also made from Rava. This is a good place to visit if you are getting off the train / bus at Mysore and traveling further. You can hit the washroom, freshen yourself up, have breakfast and hot the road. It is about 1 KM from the Station.
This is the best Vegetarian Restaurant available near the Mysore palace & Zoo premises. This restaurant is a part of Hotel Siddhartha, has ample parking space approx 6000 sq.feet with ease for 30 cars. This restaurant is filled with tourists. A/C hall of this restaurant is very cozy & upscale but usually a wait during peak hours and weekends. Highly recommanded for Vegetarians looking for an ambient restaurant with ease parking. The restaurant is part of Hotel, with a separate entrance, typical of similar hotels of yesteryears in non-metro cities. The restaurant seating area is large, functional, well lit and roomy. The tables are set apart, so no feeling of crowding. The restaurant is attached to the hotel serves piping hot idlis and hot and crisp vadas! The Samabar has a distinct Kannadiga taste. It is quite nice if you like the flavoring & taste. They also serve chow-chow bath which is a popular fare in Kannadiga breakfast menu. Chow Chow bath has rava... read more
Very worst restaurant. Tasteless food with expensive price. We asked waiter to recommend dishes and he told us to try mallige Idli. It was tasting like eating idli batter. Highly disappointed with the restaurant will never visit again.
Really bad service. No one cares for customer here. I ordered one North Indian thali, they bring it half, when I asked them multiple times to bring second half of it, no one was listening. Even when I asked them to give extra vegetables no one was listening even when I was ready to pay extra. Bad attitude of staff. Food was ok but I suggest to go some other place instead of this one if you want to enjoy or like your food.
We were looking for a place to have lunch & this restaurant was recommended to us. It's located very close to the Mysore bus stand. One can easily take an auto rickshaw & reach there. The restaurant belongs to a hotel so the ones staying in the hotel are really lucky. The outer seating is meant for south Indian cuisine and the inside seating is for north Indian stuff. We had ordered two north Indian thalus @ 210/each. It starts with a round of delicious tomato soup followed by a fully laiden thali which consists of soft naans, daal, pulav, plain rice, sambar, rasam, three north Indian sabzis such as aloo mattar, choke and paneer masala. Food is unlimited so have as much as you can. The starters such as chilli paneer will also surprise you.