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Contribuiți la feedbackI drove to the restaurant with a TAXI extra late in the evening for almost 40€. The reservation was for late evening, but you could reserve it! For safety, I wanted to call again at the restaurant to make sure that there are still food. Unfortunately no one went to the phone there. When we were there, we've been kind of upset. At some point the waiter came and said the boss weren't there, so you wouldn't have seen our reservation. The worst thing I found was that while we talked to each other, he went to his phone. You just don't do that and I don't think that's a serious excuse.
We were two in the CALEO and we liked it very well. Amazingly, the store was quite empty on a Wednesday night before a holiday. The food was very good. We had an asparagus cream soup before, then Iberico-Kalbsbäckchen and Bœf-La-Motte. Only the side-semmelknödel I found lacking. It tasted like the commercially available finished product. Otherwise everything was sharp and the operation was very courteous.
I drove late in the evening with a taxi to the restaurant for almost 40€ extra. the reservation was for the late evening, but they could reserve it! I wanted to call again at the restaurant to make sure there are still food. Unfortunately no one went to the phone. When we were there, we were already shaken. At some point the waiter came and said the cook was not there and therefore they did not see our reservation. the worst thing I found that while we talked, he went to his hand. you just don't, and that's not what I think is a serious excuse.
The place was good, very few vegeterian options for my friend. eating was very good, but simple, more expensive than you would expect. the place was quiet, no one sat in the restaurant or in front of the door tables, which meant that there was not much ambiente.
We were two in the caleo and we liked it very well. Amazingly, the load on a Wednesday night before a party was quite empty. Eating was very good. we had a soup soup, then iberico calves and Bœf-La-Motte. I found only the lateral mmelknödel in a lack of respect. that cost like the commercial finished product. otherwise everything was sharp and the service was very polite.
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