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Contribuiți la feedbackAs tourist around montpellier we needed lunch. about the brasserie de l’ecu and had the plate du jour pork steaks and mushrooms. an excellent meal, pleasant atmosphere with native. good clean facilities.
To spend a small pleasant time, varied cuisine and suitable rates. It's always with pleasure that I return to this restaurant.
Improvised meal with a friend of passage, I was pleasantly surprised by the reception and quality of the dishes offered considering the price. the quality/price ratio is almost unbeatable. I took on the map a tartar and fries houses plus a gourmet coffee friend ate the dish of the day (lasagnes bolognaises) and dessert. (move home) I highly recommend, the manager and waitress are very nice.
Small restaurant bar with an inhabitant customer base. a very good point: a very small card, but also a complete menu from day to 12.50. family kitchen with good value for money. choice of 4 or 5 other à la carte dishes: a gage of freshness.
Private restaurant for a party between colleagues. The menu presented did not conform to the advertised menu, lower range. We ate just-prepared industrial dishes. We eat better in the canteen!