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Contribuiți la feedbackThis place serves the most amazing punjabi style dishes. I’ve dined in as well as catered from this place and I absolutely love their dishes. For catering, we went with veg manchurian as per the owner’s recommendation and it was an absolute hit. Other dishes were just as delicious. I would highly recommend them for both dining and catering for events.
Now that we moved to a new suburb, we were looking for good indian place around and as a last min decision we decided to go to Lazeez as it was close by. We ordered chicken tandoori, paneer masala, chicken biryani, raita and naan. Flavours were great. My husband loved the raita. Naan was thin and soft. Everything was so nice and hot, enjoyed every bite. Definitely coming back.
What a great little restaurant. Yes, the decor could do with a bit of softening but at the end of the day it is all about the food. We dined in and although the restaurant was very empty the service was slightly slower than expected. But overall we were very happy with the quality, price and presentation of the food. We will be back.
Ordered takeaway (menulog) for dinner and was really really impressed with how fast it came and delicious the food was! We ordered the value pack (for two people) and extra butter chicken, goat masala and garlic naan. Chicken tikka was really tender and full of flavour, absolutely loved it that I had both pieces. Butter chicken didn't feel overly creamy and just had the right amount of flavour. Lamb was my least favourite, as the goat masala just put the cherry on top the cake for me. I don't know how long they cook their meats for but everything was tender and soft. Rice was well fluffy and the naans had just the right amount of garlic on it. The samosa was packed with coriander seeds but I didn't mind that at all, the pastry was fresh but still held its structure. Wouldn't mind to order from here again or even visit in house!
Normally I am not a fan of samosas, but the ones here were freshly made, flavorful, and perfectly spiced. The raita that came with it wasn't the best, but the samosas didn't really need it. I always go for the Palak Paneer, and this place really delivers. The paneer is fresh, creamy, and abundant, while the spinach gravy is rich and thick. It pairs beautifully with garlic naan. My partner tried the lamb vindaloo, which had just the right amount of heat. The sauce was rich and flavorful, and the lamb was incredibly tender. It's the kind of dish you can't stop eating even when you're full because it's just that good.