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Contribuiți la feedbackI've eaten mid-October c was perfect. Kitchen, service, etc... I didn't like customers to make a scandal because they didn't book and there was no room. That's wrong.
Smiling waitresses, pleasant setting and gourmet cuisine!
A nice discovery of a mix of flavor: tuna pier ice cream pepper 8 hot parmesan truffle oil , dipstick dipstick espadon , thank you!
This restaurant offers fresh products and generous and delicious servings. In the evening you can enjoy a beautiful sunset on the sea from the terrace. However, a small adjustment could be made in terms of service timing. The entrance is served very quickly, which does not allow to enjoy its aperitif, while there is a little too much waiting between the main dish and the desert. Overall, it is a very good quality culinary experience, bravo to the Chef. It is recommended to book in advance to be sure to get a table.
Excellent place where everything is well organized and well served
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