Mary Grace Shangri La Plaza

We visited after lunch on a weekday. By then the crowd passing through behind our table was relatively thin-a good thing because we were situated along the corridor. It also meant that the wait staff were more relaxed and attentive. Service was quick, too. I had iced coffee which was served separately from the vanilla cream and the simple syrup. I only poured a very small amount of the cream, no sweetener added so that it would not overpower the delicious toasted cheese roll. I must say that it was a surprisingly wonderful pairing on a humid afternoon. Both were gone before I knew it. Sigh.

Underwhelming at most. Nothing remotely impressive with the food quality. Sirloin for beef tapa was chewy and a bit too sweet. Service took long. We asked for salt and pepper several times and it came halfway through our meal. The ketchup took longer. The staff were very nice and accommodating but we still left the place regretting we ate there. Over-priced too!

The best ensaymada I've ever had. Didnt expect thier serving is big and it should be for two for the likes of me. Giving a 3 star to service because of a side comment the staff gave after giving them a compliment. It was awkward.

Mary Grace never fails. Ive waited 30mins for my meal but it was worth it. Mushroom soup and Dory with saffron pasta tasted so good. One of my go to place if im in Manila.

Service exceeds expectations. I was looking for a spot with outlet, and they called me via mobile when the table became available. When I got seated, my plug wasn’t compatible, but they noticed and offered their adapter. Very opposite of other establishments who make you feel uncomfortable when you bring out your laptop. Kudos to the team!