Kumar’s Connecticut - Meniu complet

Super crispy cone shaped crepe and with ghee (clarified butter).

Made by stuffing crispy puffed puris with boiled potatoes and topping it with a combination of sweet, sour and spicy chutneys, onion, sev and beaten curd (dahi) giving it a perfectly balanced tongue tickling taste.

Gluten free. Aromatic basmati rice and slow-cooked with bunch'a spices and cottage cheese. Comes with 12 Oz Saalna and 12 Oz Raitha.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and eggs. Comes with 12 Oz Saalna and 12 Oz Raitha.

Delicious Indian street food where crispy Punjabi samosa is topped with a tangy and spicy chutney mixture.

Pani puri is an immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts or boiled chickpeas or white peas curry (also known as ragda) together with spicy tangy water and a swee

South Indian crepe topped with egg and spices ! Served with sambar or Saalna and chutney.

Button shown in a ground black pepper based gravy. Served with rice

Gluten free. Hyderabadi style chicken biryani made with aromatic basmati rice and spices.

Dum style Egg biryani made with aromatic basmati rice and spices.

Aromatic basmati rice and slow cooked with bunch'a spices and Prawns. Comes with 4 Oz Saalna and 4 Oz Raitha.

Dum style Gongura Mutton biryani made with aromatic basmati rice and spices.

Andhra style goat curry cooked and simmer along with the Gongura masala. Served with rice.

Dum style Fried Chicken biryani made with aromatic basmati rice and spices.

Farm raised chicken soup topped with pepper.

Boneless chicken cubes cooked in tandoor and sauteed with tomato,onions and cream. Served with rice.

Classic Chicken Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice.

Andhra style chicken curry and a salty tang of tomato. Served with rice.

Tandoor Chicken cooked with Tikka Sauce. Served with rice.

Thin coconut based chicken curry and made with whole spices. Note: Not served with Rice.

Boneless chicken cubes and in a ground pepper sauce. Served with rice.

Farm raised hen and in a pepper-infused spicy base. Served with rice.

Erode style chicken gravy and made with sliced coconut. Served with rice.

Cubed bone-in mutton, stir fried until semi dry with spicy masala.

Slow cooked goat bone-in soup topped with coriander leaves.

Madurai style goat curry and spiced with home style spice paste. Served with rice.

Classic Goat Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice.

Spicy goat and potato curry and made with sambal celek. Spicy goat and potato curry and made with sambal celek. Served with rice.

Boneless Fish tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!!

Tilapia fish, thin sliced and slowly fried with marination on the Tawa in Andra Style !!

Dairy free. Gluten free. Super spicy fish curry made with a smaller fish type Nethili (Anchovies). Served with rice.

Sliced Tilapia fish, marinated and cooked in South Indian curry.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and boneless chicken. Comes with 4 Oz Saalna and 4 Oz Raitha.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and chennai chilli chicken. Comes with 4 Oz Saalna and 4 Oz Raitha.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and eggs. Comes with 4 Oz Saalna and 4 Oz Raitha.

Aromatic basmati rice and slow cooked with bunch'a spices and Prawns. Comes with 12 Oz Saalna and 12 Oz Raitha.

Gluten free. Aromatic basmati rice and slow-cooked with bunch'a spices and cottage cheese. Comes with 4 Oz Saalna and 4 Oz Raitha.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and chennai chilli chicken. Serves 4-5 people. Includes an appetizer and dessert of chef's choice

Dum style Boneless Chicken biryani made with aromatic basmati rice and spices.

Dum style Avakaya Chicken biryani made with aromatic basmati rice and spices.

Dum Style Fried Goat meat biryani with Basmati rice aromatic spices.

Gluten free. Aromatic basmati rice and slow-cooked with bunch'a spices and cottage cheese. Serves 2-3 people. Comes with 8 Oz Saalna and 8 Oz Raitha.

Gluten-free. Aromatic basmati and slow-cooked with. Fresh veggies. Serves 2-3 people. Comes with 8 Oz Saalna and 8 Oz Raitha.

Gluten free. Aromatic basmati rice and slow cooked with bunch'a spices and eggs. Serves 2-3 people. Comes with 8 Oz Saalna and 8 Oz Raitha.

Dum style Fried Chicken biryani made with aromatic basmati rice and spices.

Gluten free. Hyderabadi style chicken biryani made with aromatic basmati rice and spices. Serves 2-3 people. Comes with 8 Oz Saalna and 8 Oz Raitha.

Indo Chinese Cooked rice, stir fried, and mixed with Vegetables.

Indo Chinese Cooked rice, stir fried, and mixed with Vegetables, Egg Chicken.

Dum style Boneless Chicken biryani made with aromatic basmati rice and spices.

Indo Chinese Cooked rice, stir fried, and mixed with Egg Vegetables.

Marinated cauliflower and deep fried to perfection.

Spicy button mushroom fritters, crispy and spicy.

Southern Style spicy thin tomato and pepper soup.

Crispy Cauliflower florets tossed in an Indo-Chinese Manchurian Sauce.

Rice and lentil batter pan fried in the shape of donuts holes with Ghee.

Paneer fritters, crispy and spicy.

Samosa is a potato stuffed deep fried tea time snack.

South Indian fritter made of lentils. Crispy outside and soft inside You can call it Indian doughnut.

Mini idly tossed in ghee and podi, sautéed with onions.

In Sambar. Petite rice cakes and soaked in lentil sauce.

Rice and lentils, steamed together with cumin and ginger.

South Indian crepe. chutney are nut based

South Indian crepe topped with gun powder

South Indian crepe topped with Onions

South Indian crepe topped with potato and spices

Bigger crepe spread with a spicy peanut sauce.

Big and thick South Indian pancake.

Big and thick South Indian pancake topped with Onions

Dairy free. Gluten free. Sauteed shredded goat mixed with egg and topped on dosai.

Big and thick South Indian pancake topped with Veggies

Classic Cottage Cheese Curry with Spinach and cream that is stewed together until thick and creamy. Served with rice.

Cottage Cheese cubes cooked in tandoor and sauteed with tomato, onions and cream. Served with rice.

Whole egg plants, fried and dropped in southern style gravy. Served with rice.

Gluten free. Baked Cottage cheese and in a tomato based sauce.

Spicy southern curry and choice of okra. Served with rice.

Garbonzo beans and cooked to perfection with spices. Served with rice.

Yellow lentil cooked with spices. Served with rice.

Thin coconut based curry, with fresh cut vegetables. Note: Not served with Rice.

Dairy free. Gluten free. Tangy curry, made with tamarind and roasted garlic. Served with rice.

Chicken(bone-in) starter fried to perfection with spices

Boneless chicken tossed in specially made delicious ginger sauce. Semma combination for Saraku(Saruku)!!!

Dragon Chicken is one kick-ass chicken dish, that you will fall in love with the moment you try it.

Delicious fried chicken in slightly sweet, hot sour Manchurian sauce.

Boneless tilapia cubes and fried into spicy nuggets.

Shrimp, spice battered and fried to golden perfection.

Shrimp marinated and stir fried in black pepper sauce.

Crab, shells removed and tossed in masala spices.

Spicy, anchoules and made into crispy fritters.

Village style farm hen and sauteed with pepper and masala.

Half a farm raised hen, spiced and baked in clay oven. Cooking time ~30 mins.

Spicy marinated and fried nuggets in Chennai style !

Coimbatore style stir fry and with loads of red chilies.

Chicken pieces cooked along with ginger garlic paste, turmeric powder and salt is pan fried with Indian spices.

Dum style Veg biryani made with aromatic basmati rice and spices.

Home style savory pancakes and comes in a set of 2 served with sambar and chutney

Mushroom deep fried and tossed in black pepper sauce.

Dum style Gongura Chicken biryani made with aromatic basmati rice and spices.