Soline - Lyon

It's one of my favorite places for lunch when I work. food is tasty, simple, healthy and varied, and quite a copyful unlike much velvety rest. no unnecessary and too licky decor, it's spacious, pleasant, I feel good. we are well served and can be transported in a much more ecological pre-container than usual scary plastic barrels!

We called to the soline for our daughter's baptism, so that we let our loved ones discover that vegetarian cuisine could be rich to be tasty: it was a failure! After having beaten for the quote and the various options, we had the pleasure to discover the day I a pretty buffet installed to us very pro. Unfortunately, the entrances were frades and dry, or little worked (such as spring rolls composed of isolated vegetable lamelles), the main dish was disappointing (tofu marinated in the skewer without flavor, curry of the vegetables acquired and shocked by coconut milk), only that we are looking to favor vegetarian/vegan restaurants, we can go back to the place, but we will not entrust our neighbors.

Too expensive for what it is. in self/cantine/collective cooking mode. a small plate of vegetables cooked with water, without spices and tasteless with a tomato juice for 15€. It really doesn't.

The restaurant offers many vegan options in a street passing with a beautiful terrace. the frame is pleasant although the room is a little dark. the map is varied but more limited when looking for vegan dish. the dishes are good and the welcome is warm.

A hint of happy cow that turns out to be a great discovery. It's good, hearty and the frame is very nice.