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Contribuiți la feedbackTypical luxuriant trattoria inside the city walls. the menu offers dishes of the typical appetizers of the area. adequate portions, excellent ravioli with herbs, macaroni and ravioli with ragú. as second excellent tartar of horse and potatoes bordered on sage. As for desserts, they say it is great the vegetable cake that unfortunately I could not taste as already finished. the chosen tiramisu was below our expectations.
Taken the dish of the selection of day of pecorino . 3 micro slices for 14€ we are not there. good quality of the products as a whole.
Turn my city x taste traditional luxuriant dishes. practically under the city walls this restaurant, nice apartment and infinite kindness that would serve a little in other premises. all the dishes ok until the second, I took a little fried that I like very much, but painful note I brought a fried molliamo, which I had to call the owner and explain to them that the fried is served crispy, otherwise it is inevitable, I belong to this I ate well also make excellent soups, good quality / price, x that visit the city and advisable.
Perfect staff explains the dishes with passion. excellent cuisine. if you're beyond us
Bad experience, local attracts tourists just. It is the first time we eat a completely disbanded sea salad (boiled and just, without salt) and almost without seafood. full of tomato and green salad. spiced pasta with too much chili, panzanella with basil cooked by too much vinegar. sweets without art or part. expensive prices compared to quantity and raw materials.
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