Picca - Los Angeles

I am very disappointed by the food at this restaurant. The ceviche was overly salty, the potatoes in the Papas Huancaina were hard, and the eggs were runny. The bread we requested before our meal arrived cold and stale 10 minutes later. The Lomo Saltado was just okay, but also too salty and lacking in meat. A small bowl of sticky rice to go with the Lomo cost $4.00. I had high hopes for this restaurant, but unfortunately, it did not meet our expectations.

Stop for good? What a shame! I wish I knew. Had gone

The food is excellent. Highly recommended. I have never had a poor plate here.

Beautiful setting, the most amazing food, but was a little confused. The website allowed me to book a 915 dinner but when we arrived the door had the closed sign on it, peering into the glass entrance, someone opened the door to allow us in. In letting them know their closed sign was up they told us that the kitchen was closing in less than 5 minutes. So although the food was divine and the service we did receive was attentive it was a rushed experience, didn't get a chance to really look at the menu with rushing to decide. A little shame. Wouldn't miss this little gem, just make your table booking for a tad earlier :

Nice Peruvian restaurant, interesting food and presentation