Outdoor Grill - Los Angeles

The Tri-Tip sandwich was amazing, and I also recommend trying their homemade cookies.

Eating here is so good! the guar seed juice is bombed. I didn't order the burger combination a cheese with cole Slav I wish I ate here earlier! they use a pretzel back and a real fire to burn the burger man I wish that more places are cooked.

I came to this restaurant after a long absence, wanting to stay safe. I was with my friend Erick, who was working while I placed my order. Unfortunately, my order was not prepared correctly, so I had to return it and ask for it to be fixed. The service was unfriendly and the prices were high. The tri tip was dry and cold, and for three plates costing $60, the value was not worth it. I will not be returning. No thank you!

The staff at this restaurant struggle to effectively communicate with customers. Additionally, portion sizes have been significantly reduced while prices have gone up. The food is often overcooked and served at room temperature.

Drives me crazy that you have pulled pork but I can only get it in a sandwich. There are so many wonderful uses for it and a sandwich is on the bottom rung. A simple pulled pork plates with 2 sides would be FANTASTIC! Even better would be a BBQ Mac'N'Cheese bowl with pulled pork, and cole slaw and a drizzle of bbq sauce, SOUL FULFILLING! Also, a BBQ salad with pulled pork, onion straws, diced tomatoes, queso fresco, black beans and corn, NUM NUM. Please up your pulled pork game, you already have all the stuff you just need to add it to the menu. More pulled pork dishes means more stars. Instant 5 star if you start offering a killer beef and bean chili!!!