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It's ayt. Nothing biggie. Their sisig is . Sorry. Longganisa, nah. The only cool thing about it is they have Impossible Longganisa for vegans.
I have no words…Best Filipino food in town?. Our family tried the sides pork tocino, longaniza, and the pork sisig. Which were all so yummy! The garlic rice is...
Mai multI have been wanting to try Big Boi since I have heard and read great reviews. I am a little disappointed. I ordered the adobo, sisig and spaghetti. For the most...
Mai multI strolled in and ordered for takeout. I've been craving Filipino spaghetti for months and this hit the spot. The noodles were perfectly cooked and not too mush...
Mai multI always order the vegetarian options, add a ei and garlauch upgrade to the rice. it is way too good. it's my tasty bite. all I had is delicious, including impo...
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Mai multThe food here is amazing. My Filipino friends say that the food here tastes like what they would get in the Philippines. My favorites are the pork tocino and fr...
Mai multIt was decent, but I still prefer my mom's lol!! Lumpia was good! Had the spam with rice and pancit. Pan de sal was kinda stale. I usually like to dip lumpia wi...
Mai multDefinitely lives up to the name of Filipino soul food. Everything was quite decadent and full of flavor. The pancit was cooked perfect and the sisig was a flavo...
Mai multWhen it comes to drinks, skip the soft drinks and opt for the Calamansi juice; it’s like a sweeter version of lemonade and pairs perfectly with the food. As f...
Mai multMy friend and I went to this restaurant while visiting LA, and we were very pleased with our experience. We ordered the whole fried chicken with gravy—though it...
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