Auberge Au Pere Darbel - Longes

Home excellent, delicious meals, subtle flavours and delicacy in the details that change everything. The chance to have had little world and a service to the small onions Great dessert plate. We advise this place.

A gourmet restaurant in a beautiful setting with the possibility of sleeping on site. Everything is done home with local products. wonderful desserts Super friendly staff, very attentive to do absolutely if you pass in the corner...Overnight Parking, Wheelchair Access...

Extremely antipathic boss a horror to wonder why he holds a hostel, the rest is ok

We celebrated 60 years of a friend. When we arrived. We were made aware that we were 30 minutes late and that we didn’t have time to divaguer and that we had to take the express order. on the pretext that the cook had to leave. Then we ordered half a bottle of roast coast. The waitress understood a whole bottle. It is still a bottle of almost €100 and didn’t even show us this one at the table as it should usually be done or taste it. I asked the waitress for an explanation of the bottle error. She replied by shouting at me that it was my fault and that she did not have her glasses. I was very disappointed with the service. The boss who is also the chef went out to calm things down. Thanks to him. Finally, we ate well, the frame was great. Too bad for the service.

An unusual experience. The kitchen is as tasty as the warm welcome. Everything is done at home, with generosity and talent: we enjoy ourselves. The next day, at the beginning, we have the chance to prolong the pleasure, buying products (always) house in the cave of Ali Baba of Father Darbel: sausages, hams, pasta, jams. Father Darbel is a Maestro of gastronomy and hospitality, as there are few. For a reasonable price in view of the work invested. Hat. We hope to come back soon.