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Contribuiți la feedbackAs fans of Sichuan cuisine, we decided to try out this restaurant specializing in Sichuan food and were thoroughly impressed. The sweetcorn soup and fried sweet chow mein were tasty, but what really stood out to us were the spicy Sichuan specialties like the fried Sichuan ma po tofu and the fish with dried chili and Sichuan-style oil. These dishes were incredibly flavorful and really showcased authentic Sichuan flavors. The portion sizes were generous and reasonably priced, and the service was also quite good. We definitely recommend a visit to this Chinese restaurant.
Halal! I have been wanting to visit this restaurant for a while. It looks quite different from the outside, with a very traditional appearance. However, it's not all doom and gloom. They serve a variety of traditional Chinese dishes, from frogs to duck, and even some unique dishes like slender snails. It may not be the best, but it's worth a try.
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