Kitcho By Ajiichiban - London

I celebrated a birthday at Kitcho, and the dining experience mainly consisted of delicious sushi and sashimi. The spacious main room was perfect for accommodating large groups and even included karaoke. It would have been nice to have some tables in the sofa area for dining. Overall, it was a great event!

Today, I ordered two types of sushi rolls. The first was the crispy shrimp roll with mango and caviar. The natural sweetness of the mango enhances the fresh sweetness of the shrimp, creating a delightful symphony of textures as you chew. The second was the volcano roll. While there are other volcano rolls out there, none erupt like the ones at Kitcho. Roasted radishes are used in the sauce to balance out the richness of the mayonnaise, adding a beautifully textured and fresh element. Their tempura is made in-house and is crispier than what you typically find elsewhere. The fried chicken is possibly the juiciest I've ever had; the chicken thighs are marinated and caramelized, resulting in an incredibly tender bite. Their fried oysters are also delicious, but the fried chicken truly steals the show.

The sushi here is incredibly delicious and of top-notch quality! The cooking is authentically prepared, and the staff is friendly and accommodating. The prices are reasonable, and the atmosphere is lovely.

Excellent eating! never disappointed! I have always sushi and squid, cooked to perfection. I visit regularly to treat me amazing food.

Decent quality Japanese cuisines with some Asian twists. Should definitely try their fried dishes, it’s so freshly made it almost burnt my tongue on my first bite! Didn’t expect carrots and enoki in my don but turned out it does add some complexity to the dish. Would’ve given 5 stars if the staffs could treat the deliverers with more respects.