El Barquito Restaurant - Lodi

The mixed bolón was bursting with flavor and served in a generous portion. The hot sauce was spot on too. Food: 5/5.

I was looking forward to experiencing Ecuadorian cuisine and found this restaurant, but unfortunately, it was disappointing. I ordered the lunch special, and it was bland and didn't taste authentic. I won't be going back. Food: 1/5

I visited this restaurant for the first time recently, as I’ve started working nearby and it was the most convenient option. They do warm up your food when you order, like the tamales, which I suspect have been sitting in the fridge for a while. I really dislike that they reheat items in the microwave; I don’t even use one at home! The only fresh choices appear to be their lunch items, but I found them to be quite bland in flavor.

These people cook horrible the food tasted burnt and with no salt or flavor the bolon tasted nasty and they serve it with onions and they don’t specify that which was a crucial part since Bolon with onions is a preference only a few Ecuadorians like and they’re usually from the mountain region

Unfortunately,the food was now really good, prices either.I expected some hot sauce on the table or water served,I will rate the food 4/10Humitas Gad Kira of starch in it, I was really disappointed