Section 10 - Le Boulou

My (French) wife and I visited Section 10 last night and thoroughly enjoyed ourselves. Whilst this restaurant does have a small menu, every dish is interesting, fresh, tasty and carefully put together. I also understand that the menu changes on a weekly basis. The food style is modern French/Catalan with local ingredients where possible and the chief/owner clearly has some talent with food. I am an admittedly fussy eater by French standards, but I found I could find something to eat from the two or three choices in each course. You pay for the number of courses chosen and I am told that the price is as expected for a mid-range restaurant in the area, The decor of the establishment is an interesting mix of modern and quirky with old painted food signs on the wall - but in worked and it came over as quirky but charming. The toilet is somewhat reminiscent of a Ballentine's Spa treatment room!The waiter is excellent, explaining each dish in French or, English if you prefer, and is attentive just the right amount for a couples dinner. We also spoke to the lovely chef/owner on the way out. If you go expecting a busy bistro, with an extensive menu to choose from, then you may be disappointed. I think this is a great "date night" restaurant for couples who like to try interesting little restaurants. Please don't take my word for it, look at the French reviews (there is a translate button on each review). We liked it enough to recommend it to my wife's family who live locally and we are looking forward to going back.

Quality dishes and a beautiful presentation at the level of plates. Aurélie, the cook always has a smile and a small word for laughter; If she can she comes to see us at the end of service what is very appreciable. A clean and colorful room.Thomas, the server is listening, good advice; He explained to us that he had just obtained his degree: I assure you, he has a future!!A service for small care with smaller ones such as small vegetables with bread or small homemade sweets to accompany the coffee. An address to remember, I recommend!to consume without moderation!

Refined cuisine of a level close to the gastronomic, quality products, an irreproachable service. for a price that is more than suitable. the frame is pleasant. value for money from the never seen yet I eat regularly at the restaurant being on the go throughout the year with my professions.

Great ambience, very pop 50's style, fun, nice peopleThe menu is okay, I had a crepe with duck that was good.

We've had a lot of fun. a lot of flavors in the plate. Sometimes a little too much. the chef, very friendly really wants to show his culinary generosity. sometimes some accompaniments don't get married well with the rest of the dish. The server is very kind... but must be much less pressure.