Petit Boeuf - Lausanne

Succulent dishes, excellent staff! I will go back there with my eyes closed.

Excellent restaurant near the Palais de Beaulieu. Beautiful terrace during the summer. The specialty is red meat and more particularly brasier served with homemade fries and 3 sauces of your choice. Restaurant on which we know what to expect. The customer cooks his meat. A little expensive as a result

Best meat restaurant in Lausanne. Tender beef fillet and incredible sauces. To be reserved in advance for Saturday evenings.

Excellent beef. One of the best for me. If you like good meat, there is no hesitation

Absolute waste of money An expensive nightmare, I dedicate this review to one of the most expensive restaurants I have ever set foot in. If you're willing to waste your money on a disappointing experience, then you've come to the right place! Lack of friendliness and hygiene among the manager; Never again