Tavern On Kruse - Meniu complet

Flama d'or cava sparkling topped with fresh orange juice

House vodka with fresh orange juice

Bloody mary mix topped with hop valley lager and a chili rim

Same as above, but with tequilla

Secret blend of spices heat with a seasonal pickled vegetable skewer and a salted chili rim.

House vodka with fresh grapefruit juice and a salty rim

House-made dressing, parmesan tuille, focaccia croutons

Grilled organic chicken breast, bacon, avocado lettuce on ciabatta roll

Greens, bleu cheese, assorted nuts house dressing

Rich tomato broth, garbanzo beans, red beans. root vegetables. cavatappi pasta, sorrel and spinach oil...

1/3# patty, crispy onions, apple bacon compote, brie, arugula, roasted shallot, and grainy mustard aioli...

Rotating house infused vodka, bubbles, simple, lemon

With sliced house ciabatta bread

With spinach basil

Farm greens, cherry tomatoes, bacon, avocado, smoked bleu cheese, poached egg, basil cucumber yogurt...

Singing pig farm's organic mixed greens, tomato, nicoise olive anchovy tapenade tossed in a meyer ...

Marinated in honey apple cider vinaigrette, tossed with spinach, red onion, and feta

Sliced pendleton ham, swiss, roasted pork shoulder, dijon, house-made spicy pickles and dijon garlic...

Flama d'or cava sparkling topped with pomegranate liquor

Bourbon, triple sec, maple, lemon, rosemary

Sailor jerry, pumpkin butter, whipped cream

Served with horseradish cream

Coconut lime, toasted pumpkin seed oil. hush puppy crouton

Gin, campari, sweet vermouth, smoked rosemary

Union mezcal, blood orange, squid ink, agave, lime

Gompers vodka, new deal ginger liqueur, vanilla fig simple, soda, lime

Ask your server!

In lemon tarragon butter