Imagini
ContribuieRecenzii
Contribuiți la feedbackI hadn't been to this restaurant in a while and a friend who was equally bereaved convinced me to go with him. It was the best decision I'd made in the last ten months. Initially we were both at a loss of how to employ the QR code menu,we insisted on hard copy ones which we got with smiles....obviously these grey heads are not up to date. We decided on an entree of fried baby calamaris and a meal of medium well grilled filet Mignon. Wow I tell you we had our socks blown off by the deliciousness of these plates,the calamari was crisp ,hot and delicate to the palate as expected while the steak was melt in your mouth beef with the loveliest black pepper sauce and fried rice as carbs. I went back alone on a later date to have ice-cream...my choice was lemon cheese cake flavor,I so relished it it took me a whole hour to lick just one scoop. This is a lovely restaurant for ambience and meals......I only wished the clientele could be more considerate,there tended to be a lot of noise.
During my visit, this place came highly recommend by a family member. Cactus definitely lived up to my expectations of serving a great chopped chicken salad. I went back several times and loved every experience with the staff.
Classic burger meal and 2 beers cost me the equivalent of £34,00..........that is extortionate rates. Looked at the cost of draught beer online, 3000n per drink, my horror when the 2 drinks cost me £12.00 and not pints. Added tax and consumption bill bought to bill to an unreasonable amount the pay. The plus side, the waiter was extremely polite and punctual........but does not make up for an ordinary meal costing so much. What a shame.....
Went out with my colleagues in December. The food was very good. No complaints. The environment was also very good and the staff were on point. December is a busy period but they were on their toes.
I come here too often! The foods good, very consistent. Never any cause for complaint. I’ll still keep coming. My favourites fish and chips, surf and turf burger and spaghetti bolognese.