Farmer's Table La Mesa

The good: hostess was friendly, funny atmosphere, Brussels spies were delicious. the bad (and these are really not bad, they are more “funny” : there are really strange tables in a section where the seats are too high and the table is too low. we have seen how three different groups decided to change tables so they did not have to sit there. the restaurant should look in deeper chairs. to the happiness our table was in order, but it was fun to watch how everyone sits, looks shocked and asks for another table. huh was over boiled and waiter forget my drink and forget our appetizer. He got caught up in marihuana. Maybe they can provide a better service if they are not stoned? just a thought. we will try again. looks as if several good escapes were tried.

The oysters were small and were not fucked, martini was full of ice when I was asked if parmesan would get a small paper cup with something in it. all the entrees were great, short Rib-Ravioli especially good.

The service was extremely bad. they have the wrong time. they calculated 18% service fee because we had six people who called them a big party. they changed the waiter in the middle of the dinner without talking to each other, which added confusion. calamari was dry and tasteless and short rib pizza was extremely dry. other items were okay

The service is always slow here. the waitress was not very good to hear what we ordered. When she made something wrong, she gave us the blame. it was gone, but they let us sit on the table and chat one thing after eating so that it was good.

Our server brought us wine, poured it and took our order. She never returned after that. Someone else brought the food. No one ever asked how it was. My husband's steak was smaller than listed on the menu and overcooked. The server sat down and ate her dinner, then spent a large amount of time searching the restaurant for something she had misplaced. We had to ask another server for the check.