Crows Nest Grill - Meniu complet

10 oz. hand cut, broiled to your specifications

Hand cut cod, dipped in beer batter, deep fried and served with tartar sauce

Grilled Salmon fillet finished with the chef's seasonal topping

Fresh broccoli, fettuccine pasta tossed in Alfredo sauce. Topped with diced tomato, green onion, shredded Parmesan cheese and served with garlic bread. Cajun style on request

Steamer Clams poached in garlic butter and wine, served with crostini

Rich crab, Parmesan cheese, artichoke hearts, red onion and tomato served with crostini

A 6oz Ahi Tuna steak seared rare and served with chef inspired dipping sauce

Hand beer battered chicken tenders served with BBQ sauce

Chilled jumbo shrimp topped with pico de gallo and cocktail sauce

Chef cut Cod, popcorn shrimp and clam strips served with tartar and cocktail sauce

Aged 12 oz. center cut strip-loin broiled over open flames

Grilled or crispy fried chicken, Parmesan cheese, red onion and crisp romaine lettuce wrapped in a fresh tortilla

Grilled steak strips, iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers, red onion lightly dressed with chipotle Ranch dressing wrapped in a fresh tortilla

Six delicious coconut breaded shrimp, served with housemade island sauce

Char broiled pork loin, sliced and topped with the chef's seasonal topping

Triple decker with ham, turkey, cheddar and Swiss cheese dipped in egg batter and grilled golden. Served with strawberry jam sprinkled with powdered sugar

Smoked turkey, bacon, cheddar cheese, guacamole, lettuce and tomato wrapped in a fresh tortilla

Parmesan crusted Alaskan halibut stuffed with Tuscan crab dip, finished with sweet pepper sauce

Fresh, never frozen burger topped with smoked bacon, Swiss and cheddar cheese, lettuce, tomato and red onion on a toasted Kaiser bun

Spicy Ryder sausage dog served on a toasted hoagie roll with stone ground mustard on the side

Diced pineapple, pomegranate seeds with a hint of fresh ginger and lime served in a pineapple boat

Roasted turkey, ham, boiled egg, tomato, cucumber, red onion, cheddar and Swiss cheese, black olives and baked croutons with your choice of dressing

Crispy romaine lettuce tossed with Caesar dressing, Parmesan cheese, red onion and baked croutons

Iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers and red onion served with chipotle ranch dressing

8 oz. hand cut, tender and flavorful

Ahi tuna steak seared rare and served with chef inspired dipping sauce

14 oz. our largest steak, hand cut to order

Classic combination of turkey, crisp bacon, cheddar cheese, Swiss cheese, lettuce, tomato and guacamole stacked high on grilled sourdough

Seasonal crab, Parmesan cheese, artichoke hearts, red onion, tomato, pepper jack cheese on grilled marble rye

Fresh Pacific oysters on the half shell, served raw on a bed of ice