Recenzii
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Steak was a cooked to order, have choices of grained or grass fed steak. we had bone marrow remover who smells terrible, but taste ok. pick them up when they wa...
Mai multThis place knows how to make a steak. the fact that the metzgerung is made there and they are involved in raising the beff, probably adds a lot to the great tas...
Mai multThe first time. wanted to give a higher rating, but for the price point it was only averaged. the pig bell appetizer first ordered and a beautiful glass caberne...
Mai multFood and service were good. the place is very small. the menu seems to be a la carte and a little more on the expensive side. for what I ordered, I thought the...
Mai multBest steak and all integrated farm to fork. Great bar staff (we sat downstairs at the bar). Not the cheapest but worth it. Would highly recommend.
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Mai multThe beer selection very good, wine selection was good and the steak was fabulous. Wow. One of the best steaks I've ever had. My wife and I split a 25 oz or so r...
Mai multEnjoyed our dinner here with friends. We split a couple of appetizers and some wine. No complaints on the shrimp cocktail or the smoked salmon and the wine was...
Mai multOne of my new KC favorites. There are so many things I love about this place, so I thought I'd make it easy with a simple list: <br/ Delicious, thoughtfully pre...
Mai multGreat time!. Really tasty food, great prices, easy access for our group of 8. superb beer selection...will definitely be back soon!
Go there now! Great vibe, great surroundings and superb food and drink. Awesome beer selection and dishes to delight
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Mai multWe had dinner at this restaurant before attending a show at the Kauffman. We always make an effort to find a nearby dining option, and this place met our criter...
Mai multLast night, we celebrated my birthday dinner at Anton's. I had dined here many years ago and remembered it being delicious. We arrived for our 8:15 reservation...
Mai multI decided to give Anton's a try based on a friend's recommendation. Despite never having been there before, I was curious to see what their steak was like. The...
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