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Contribuiți la feedbackNot the most obvious stalls and not the most prepossessing of buildings, but inside the restaurant has a pleasant, modern, light and functional feeling. one of the first things they see are open fires where the rice or paella is cooked. the kitchen is also open to look at a side of the dining room. we have even been given a small tour through the spaces, storage rooms included the service was pleasant, but not exaggerated. the menu is a meal with three appetizers, plus the home starter, a main reis and then a pudding and coffee. there was a nice option on the rice, but otherwise nothing of what we had eaten would have been suitable for vegetarians. none of the foods was exciting in the way that some restaurants are destined to make them kale, the shape that grows on mais or the dinge with liquid nitrogen freezing. in the did they could almost certainly have all the ingredients for all the dishes we eat from a decent local Spanish super market. the most important thing was that everything looked good and better tasted the rice we chose was the traditional recipe for here, rice with rabbits and snails. it is amazing how varied a so simple dish can be, and that was one of the best I have tried with a beautiful color to drink exactly the right amount of salt and a nice taste from the broth I am not alcohol at the moment soft, but a thing that my partner especially took was the six local wee on tap. I know that it is sacrilegic but that it is on these wise to describe it we'll go back.
Special site and warm atmosphere. I'm not saying anything because it's spectacular.
We loved this restaurant in Valle del Carche jumilla an ancient centenary of wineries. rice with rabbit and very good snails and spectacular service. I recommend it.
Even if this job is worth it. rice with vegetables and secrets is one of the best rice I have eaten, the perfect grain kitchen and an explosion of flavors of the delicious bra, the very good desserts and the great and very professional treatment. I hope we can repeat soon.
Not bad. the very cozy place. the very attentive waiter. the menu entry quite well, but the rice, which was the reason why we decided to go for lunch, also approved was a pity that told us that the menus had changed and we did not get the wine.
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