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Contribuiți la feedbackFood was absolutely delicious, I had the avocado Benedict! The staff was super friendly as well!
Nice spot and currently has outdoor seating. A little deceiving when you drive down the street but happy we gave this a try. Friendly and prompt service. The food was great. Chilaquiles with steak and South the border omelette. The coffee is smooth, which I like. The churro waffle really has that churro flavor, very delicious and comes with ice cream. Looking forward to other items.
I love the Garden Berry Cafe, and was upset when one closed, and was so happy to find there’s one right here as well! The omelets were incredible, with lots of buttery flavor. The pancakes were little clouds bursting with flavor. 9/10, Go Garden Berry Cafe! PS: my photo was the cover of the other Garden Berry Cafe for over a year until it closed!
Ok....service was Grade A! Very nice wait staff....very!...brought us flavored creamer and whipped cream for my coffee...straws.....more napkins....no hesitation service with a smile! GYRO SKILLET...Spinach was a bonus and the flavor of the potatoes....the meat tasted like recooked gyro meat and some of it was hard and dark.... PANCAKES...Absolutely not! Boxed if anything. STUFFED FRENCH TOAST....best part but came out cold at first.....second order was hot....first order was sent back for the toast being cold...no warmth even on the edges....nowhere! BACON.....PRECOOKED AND SAT WAITING TO BE ORDERED. Though and flimsy...absolutely NO CRISP and WAS NOT HOT. The service saved it from being a 2....overall C-.....one and done! THANKS FOR THE EXPERIENCE.
For me, two stars means I won't actively campaign against a place, but if asked my opinion, it will be to stay away. Garden Berry Cafe is a place with potential, but not much more. It is in desperate need of a deep cleaning, a face lift, and a menu overhaul. For the deep cleaning: When you walk in, you are hit with a smell that can only be described as a combination of stale grease and mildew. They need to shut down for a day, drain everything, and scrub every inch of the restaurant and all appliances until it is back to a base level of decency. For the face lift: The exterior looks like it was caught in a time warp from 30 years ago. Meanwhile, the interior is a depressing mix of browns. They have some nice, fun coffee artwork on the walls, which could be incorporated into a new look, but they really need a massive redesign. For the menu overhaul: It is kind of a universal truth that any restaurant with over 100 items on their menu will not do any of them very well, while any restaurant with fewer than 20 items on their menu will usually be amazing at nearly all of them. My chilaquiles verdes with chorizo were one-dimensional. Instead of the tortilla chips at the base of the dish bringing a nice crunch, they were soggy from being doused with juices from the chorizo and salsa verde. Everything melded into one texture and flavor that was... meh. My wife's avocado benedict suffered the same fate of one-dimensional boringness. Instead of having a crispy and chewy English muffin with a tangy hollandaise, everything tasted the same. The servers were kind and prompt, and did a good job. Overall, that was the only high point of this visit. Back to the drawing board, Garden Berry.