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Contribuiți la feedbackAtmosphere in the center of the island. tables on the street. musiquita to the pass, good roll and a luxury tape. the kitchen the mini and what comes out of there is an exotic and refined taste. We loved it.
Bartender Mateo was friendly and remembered us from our first stop a couple nights ago. Haven’t had the food, but wife and I love the red sangria. Just be careful, they pack a punch.
Do not and I repeat, do not go here it's not worth the bother.. food is below par, expensive and the Italian staff is very abusive if you complain
After 30 minutes we got out drinks. The Sangria was warm (No ice and cost €8, ! The food took even longer (40 min. to arrive (only ham sausage tapas platter . The bread to go allong with the platter was stale, the calamari a la pulpo was downright awful. To sum it up: Long wait, poor communication and service, bad food....need I go on....?!
Bonito lugar para tomar una cerveza acompañada de tapas después de la playa. Lo pasé muy bien.
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