JŪn - Houston

Service was slow, we waited for about 8 minutes to welcome us and take our beverage order. The night wasn't better. Food was between good and great. Oysters and lamb curry were great. Fried chicken was ok, well cooked, but the sauce did not really have the shrimp paste taste, it was mostly just sweet. Carrots have good moods and spices, but someone beat them too hard with the finish salt. El Salvadoran Donuts were nice to dessert. The cook was visible all night, which was good to see, she has a great mood over her. We'll probably give them another shot when they get a service.

We loved the beginning of our meal... pickled veggies, spicy peanuts, amazingly good pear salad. The rest was good, but not exceptional... Nice place, but will LOUD.

The food is so special and you know that the chefs focus on making every aspect of experience a success through all small details of the handmade cutlery rests on the vignettes to the dishes. And food, my God food.

Everything was AMAZING! Somehow everything from food, from service to the environment. We had the oysters, carrots, grits, fried chicken and the maize bread dessert. Everything was top notch. I was impressed and will definitely be back.

Must try JUN!!! One of the top restaurant's I've ever been to. A table of 4 could literally order the entire menu and it would be perfect!