Firebox - Meniu complet

Spring tabouleh, quinoa, greens, spring vegetables, mint, lemon, raita

Marinara, whipped ricotta, arugula

Toasted garlic, spicy calabrian chili, plum tomato sauce, grilled bread

Lemongrass ginger aioli, sriracha, slaw, hand-cut fries

Local kale walnut pesto, sesame seed brioche toast

Cup of our seasonal soup, small salad choice of: our farm green or kale salad

Smoked bacon, avacado, whole grain mustard, horseradish aioli, raisin walnut bread, hand-cut fries

Watermelon radish, baby carrots, brussel leaves, Sweet Pea Farms feta, lemon, organic olive oil

Roasted beets, Beltrane Farms chevre, dijon-sherry yogurt vinaigrette

Fennel, cured olives, piquillo peppers, orange, manchego cheese, chili spiced pumpkin seeds, lemon, organic olive oil

Cornichon, mustard, crostini

Downeast cider, preseved lemon, basil, pork belly, fries, smoked paprika aioli

Red onion marmalade, arugula, brioche roll, pickles, hand-cut fries. Add cheddar, bacon, sunny side up egg $1.00

Mushrooms, local kale walnut pesto, luizi ricotta

Selection of local, artisanal cheeses, seasonal garnish

Cilanto mariniated cucumbers carrots, scallion raita

Evoo, sea salt, espellette

Garlic aioli, bacon, apple, malt vinegar

Fennel, citrus herb marinated