Prime House - Meniu complet

Spicy tuna and shrimp tempura roll topped with two pieces of tuna, two pieces of salmon and avocado with spicy mayo, eel sauce and crunch

Must be 21 to purchase.

Must be 21 to purchase.

Heirloom cherry tomatoes, prosciutto, grilled bread, aged balsamic

Kids hamburger Served w crispy potatoes

Lobster risotto, intense Lobster sauce, truffle essence

Hot cherry peppers, sauteed onions, roasted sweet potato, balsamic glaze

Romesco chickpeas, olives, sweet peppers, tomatoes, sherry vinaigrette

Mushrooms, fingerling potatoes, spinach, shallots, shrimp, intense Lobster glaze

40 oz, For Two comes with choice of two sides

Lobster, avocado and cucumber roll wrapped in soy paper topped with Tobiko Wasabi sauce

Fish and

Shrimp, tomatoes, basil, goat cheese, kemon, white wine, butter

Shrimp tempura, cucumber roll topped with avocado wrapped with rice soy paper with spicy mayo, he'll sauce and crunch

Spicy tuna roll tops with spicy tuna and crunch with spicy mayo and eel sauce

Spicy tuna and cucumber roll topped with fresh tuna, chili sauce and spicy mayo, tuna tartare in the middle

Chef choice of 8 rolls

Chef's Choice of eight pieces of sushi, 15 pieces of sashimi and a tuna scallion roll

Tuna, salmon, yellowtail and avocado wrapped in cucumber skin served with spicy mayo

Spinach, asparagus and avocado roll topped with prime house steak and Chef special barbecue sauce

Tuna, salmon, yellowtail and avocado wrapped in cucumber skin served with spicy mayo

Yellowtail and scallion roll topped with Yellowtail, scallions and Tobiko served with ponzu sauce

California roll topped with Kani salad and avocado with spicy mayo, eel sauce and crunch, Kani salad in the middle

Spicy tuna roll topped with six pieces of fresh fish

California roll tops with heel, sliced avocado, eel sauce and crunch

Citrus risotto, asparagus, mango salsa

Lobster meat, sherry, cream, puff pastry biscuit.

Kids menu mac m cheese

Bearnaise sauce

Spicy tuna, salmon, avocado roll topped with tuna, mango, spicy mayo and Thai chili sauce, wrapped with rice and soy paper

Kids chicken fingers Comes w crispy potatoes

Creamed or sauteed.

Saffron couscous pilaf, baby carrots, Greek yogurt, grilled flatbread

Chili mayo, crushed Wasabi pea dust

Proasted red and yellow beets,pickled onions, mandarin orange segments,, micro arugula,, honey herb goat. Heese, crushed pistachios, yuzu vinaigrette

Spicy Japanese Mayo, edamame salad

14 oz. Mashers and market vegetable medley.

10 oz.

Remoulade, cocktail sauces.

Wild mushroom, roasted garlic, granz padana fresh winter truffles

Chef's Choice of 10 pieces of sushi and a tuna scallion roll

Spicy tuna crunch, crushed avocado, mango Pico, sweet onion Mayo, Wasabi aioli, crispy tortilla

Coconut cilantro rice, asparagus, pineapple salsa

Herbs, roasted garlic.

Chef choice of five pieces of sushi and Chef special roll

Brandt farms beef, applewood smoked bacon, NY cheddar, heirloom tomato, pickle. Ph burger sauce, brioche bun, herb fries.

Gem, red endive, croutons, shaved reggiano, poached egg

1/2 lb. split shells.

Five cheeses, truffle essence

Alaskan king crab, asparagus and cucumber roll topped with salmon and spicy mayo

Frisee, golden raisins,almonds, feta, tomatoes, croutons, Mediterranean vinaigrette

Must be 21 to purchase.

Brussel and kale sautée, whole grain mustard

Japanese organic steamed soybeans

Apples, shallots, cranberries, pumpkin seeds, Maple cider glaze

Bearnaise.

Sea salt.

140z

Bourbon-molasses glaze, house pickles.

CAB. 26 oz.

Soy Ginger marinade, mashed potatoes, asparagus, soy syrup, pickled red onions

Mushroom jus, truffle essense

Fish an