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There is a reason this is one of the best restaurants in Fussen, Tanya (the owner and chef), takes you on a nostalgic journey through Bavaria with recipes from...
Mai multExcellent. Slightly apprehensive as it was their reopening night after lockdown closure. We need not have worried. The service was outstanding, our waiter so at...
Mai multI was very disappointed that this server lead us to one of the two tables where you can hardly put two large plates when there were a lot of empty spaces. These...
Mai multFood was OK but asking people to spend €50 before they will accept a credit card is robbery. The food was good but not exceptional. There is no excuse.
I was very disappointed that this server lead us to one of the two tables where you can hardly put two large plates when there were a lot of empty spaces. These...
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