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Contribuiți la feedbackNot like anywhere else I've eaten. Fascinatingly eccentric to English eyes and sufferring an identity crisis, it serves mostly tasty food quickly and is popular with the locals. The staff were very accommodating (in English or Italian as you prefer), the ingredients were fresh, the menu aims to cater to almost any whim and there's a giant fish tank under the glass floor in their extension. What more could you want? The place was packed on a Saturday night, so you couldn't hear the TV showing a German soap opera in the corner. There was a Japanese menu with pictures, and another with a mixture of Chinese and Italian dishes. My wife picked mixed fried vegetables and got still-crisp hot veg in a batter like an English chippy's. The Chinese food mostly treated its ingredients well but seemed altered to suit Italian tastes. The crab soup had so much pectin in it that it barely flowed. The desserts, well: if you want Nutella spring rolls, fried, with vanilla ice cream, get them here. Most of the waiters were quick but disengaged to the point of autism. They would almost run up, dump the food unceremoniously while ignoring us and leave just as fast. The ambience and the presentation were like a Chinese restaurant of the 70s or 80s in the UK. We thoroughly enjoyed it in an ironic way. In that spirit I'd reccommend it.
Overall, I had a wonderful meal here for dinner. I went to this restaurant with my 4 colleagues, we ordered about 9 dishes to share and everything was really tasty. The Riso Venere (black rice) was delicious, and something that I 've never had back home. As well, the dumplings, udon noodles, and tea were perfect to satisfy our crave for asian cuisine. The interior design of this place is beautiful with hand carven wooden decorations and a huge fish tank inserted into the floor. It made the atmosphere very authentic and fun. The staff and servers were also very nice and friendly. I would definitely recommend this restaurant if you are ever visiting or working in this unique city. Oh yeah, and the pricing is very reasonable. Lawrence
Not like anywhere else I've eaten. Fascinatingly eccentric to English eyes and sufferring an identity crisis, it serves mostly tasty food quickly and is popular with the locals. The staff were very accommodating (in English or Italian as you prefer), the ingredients were fresh, the menu aims to cater to almost any whim and there's a giant fish tank under the glass floor in their extension. What more could you want? The place was packed on a Saturday night, so you couldn't hear the TV showing a German soap opera in the corner. There was a Japanese menu with pictures, and another with a mixture of Chinese and Italian dishes. My wife picked mixed fried vegetables and got still-crisp hot veg in a batter like an English chippy's. The Chinese food mostly treated its ingredients well but seemed altered to suit Italian tastes. The crab soup had so much pectin in it that it barely flowed. The desserts, well: if you want Nutella spring rolls, fried, with vanilla ice cream, get them here. Most of the waiters were quick but disengaged to the point of autism. They would almost run up, dump the food unceremoniously while ignoring us and leave just as fast. The ambience and the presentation were like a Chinese restaurant of the 70s or 80s in the UK. We thoroughly enjoyed it in an ironic way. In that spirit I'd reccommend it.
We ate for two days in a row because it was delicious and the staff is very kind! recommended for the veg options they have in the menu
Personally the best Chinese restaurant in Ferraara, the dishes are genuine and delicious. in addition to the “classic” dishes there are many delicious proposals. what distinguishes this place is above all the courtesy of the owners and all the staff, they are always nice and cared for and to accompany the dinner there is a warm and welcoming environment. I've been going for 10 years and it's a guarantee, even for takeaways are extremely fast.