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Contribuiți la feedbackThis is a hole in the wall restaurant with no special annoying in atmosphere. not the place to go with the girls for drinks or have a party. However, if they are looking for authentic Mexican foods, this is the most authentic thing I was before. if the bark is not the main meat, they know that they have found the spot. the taco de birria is on the spot with delicate brisket and ingenious one-pot. they also serve the cradle that is difficult to find and elotes (Mexicon road mais.) also the Choorizo cheese is great and we really wanted to taste the churros, but we were too full. the chips and salsa could be better, but the other foods for it. our server was amazing with great personality. we'll be back in any case, but it could get out next time. a star is only for the environment.
Hands down best Mexican food on the South side. I'm telling you I've been a lot of places from the East Coast to the West and they definitely have someone's grandmother in the back cooking.
Very good food. Juan Liuis is a very informative server. He gave my wife and I food recommendations as well as drink choices. Texas fajita Nachos and the house apecial were great.
We sat and waited to even be acknowledged and it took over 10+ mins… we ordered our food and drinks together due to the amount of time we had already been sitting there. Our food came out before our drinks and we ordered a tea, 2 mixed drinks and 2 waters.. we never received our waters and we asked for more chips and salsa never received those either. We asked for our check and waited over 10+ mins to get our check and Togo box and cup. I’ve been a server most of my life and I get that people are short staffed but if you can’t produce proper service then you are better off closed.
We chose this place randomly and it was the best decision. Excellent customer service. Great margaritas. Food on another level. We were a group of 16 and the gentleman who attended us was excellent, very good treatment, I think his name is Juan, a tremendous person.