Broaster - Faribault

Last time, wait a long time, even if you call in order. poor size of the huh. after 18 years we are finished

I always loved this place when I lived in the city, so when I came back for a visit, I was excited to come back for my favorites. I was really disappointed to be honest. I have a whistle with hardly any butter that is not what they had to offer. it was always white with a lot of butter. the koleslawin was still fantastic. the garnels were a little soggy and cold, and the sheets were just okay. I liked the tiny acidic tartaric acid sauce they offer. very hard to immerse, and even though I asked for extra, there were only 2 overall and was not really enough for 9 garnels. I also hated the fact that in this time of technology we still have to write our name on a quitting on an interlayer in a car. that really felt 80s. after eating, I felt sick at my liking, which is strange, because I really like an iron in it. I wonder if the tartaric acid sauce was bad or something. I guess it's good I don't live here anymore.

It was great 10 years ago. I did it the other day. the masked kartoffels are still great. not sure what happened or when management changes

I was told to come here for the chicken. I expected it to be amazing based on what I had heard from a coworker. I ordered two pieces of chicken, one piece of fish, and shrimp. The chicken was very juicy and crispy. The flavor was amazing. The fish and shrimp was good too. I was impressed with the prices and quality of food. Very good food and the price is right! ??

Wow! Amazing broasted chicken! They also have a drive thru too which is nice