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Contribuiți la feedbackReservations not required but are suggested. Wood fire pizza was the big draw for us. It is a separate business, but the restaurant has a cheese or pepperoni option on the menu. If you call in an order for pickup, many other toppings are available. We opted for the chicken and corn egg roll appetizer with honey mustard sauce. Served piping hot, 3 egg rolls...each cut in half, great tasting plate for several people. It was delicious. We also ordered a pepperoni pizza, typical wood fired pizza, great crust, little char. A few bubbles, sufficient cheese, somewhat greasy due to the pepperoni....yum. The menu has a few vegetarian options, poultry, pork and seafood...did not notice anything beef. We were too full for dessert, but they did have a separate dessert menu which we declined. The hostess and waitress were both friendly and helpful. Old barn interior with some interesting light fixtures and chandeliers. Lovely uncovered deck available for outside seating with a pretty view. They have fun goats to the side of the restaurant....they always seem to be climbing up something when I drive by. Entertaining, not sure if they are part of the restaurant. They close in the Fall as their is no heat inside, so that date is flexible. Parking lot smallish so if it's a busy night and meeting friends you may want to carpool. Definitely going back again.
We arrived at 5:30 as we hoped for an early evening and left at 7:30 without ever eating (except for a brussels sprouts appetizer which was delicious). The wait staff was awesome, but the food service was abysmal. At 7:30 they said the food might take 15 more minutes...we left....hungry and frustrated. Such a great venue, but definitely severe growing pains. We will not go again except the music was so good.. Maybe just go for the awesome music? Hoping they get it together as it could be awesome.
Went here with a group of business associates and coworkers for an early dinner. Beautiful old barn with a huge outdoor patio along with a big open yard with picnic tables. Cornhole and fire pit with chickens and hens running around the back yard. It was the perfect place for us as we had drinks and many appetizers delivered to picnic table we chose in the lawn. Service and food were both excellent.
Unfortunately the barn does not keep its hours updated any place we have been able to find. It had other good reviews but unfortunately we made the trip and they were closed. Spoke with someone at Millie's Skillet and they claim that their businesses get merge somehow in Google reviews, yet you could find both businesses listed separately with a different set of hours. Please get your hours fixed so that your customers don't waste their time coming to visit your restaurant when it's closed.
While most people have had a great experience here, our group did not. Every time we needed something (silverware to eat, napkins, etc) it felt like we were inconveniencing them. Our food came out out at different times (twenty min difference), their menu did not accurately describe their food (bruschetta is made with tomatoes not mushrooms), no one checked in with us for anything, and they couldn?t keep the bill straight. We always had to call someone over. It was not a busy night at all. Even the waitress made reference to this. If certain things had been explained, and had they been prepared for us, I probably wouldn?t leave this review. I still wouldn?t return, but it was too bad of an experience to not say something. Maybe take out is a better option ???????????