Korfu-grill - Essen

The owners changed a few weeks ago. Since then, I don't eat it anymore. the circle is simply tasteless in contrast to previous owners. it no longer smells like gyros. the zatziki is also a little watered. Pity, it was really worth going there earlier. but since the new owners are there, I can no longer recommend it. Too bad.

After years as masterpieces, I fear I will decide at the end of the day whether it was or not. the order was wrong again for the third time. four large portion gyros with pommes, salate, zaziki and wobble, unpacks three portion zaziki and all wobble. if this is not possible next time in advance, the last time was decided.

The worst grieving I've ever had and absolute miscalculation to travel. Maybe I had a bad time, but after my well-known, it tastes so good there. I had a lot of fat in the flesh cubble, the salat consisted of 80% crimp salad and was extremely small for a price of over 2 euro. the zaziki was absolutely watered and cost a little sour. supposedly freshly prepared, but fresh zaziki like e.g. ousia or artemis it was not and the worst was the price. I wanted for 6,20 gyros and pommes and mayo for 30 cent price. all beautiful and good. I have gyros, pommes, mayo and a small salad for 9,10. zaziki would cost another 70 cent extra. so gyros seem to exist here only without water zaziki. I've never felt anything that never happened to me before. for others, I get a rich salad for a little more than 10 euro, a part of delicious rice, pommes, mayo, a dish zaziki and delicious gyros without fat cubble or at least little. no warning, since someone can claim that it would be the best smell except they were never fried with another or a Greek snack in the rat.

Description and offer of the korfu grills is a Greek snack with gyros from own production, pizza, pommes, currywurst etc. Opening times the restaurant is open from Monday to Saturday from 11:00 to 22:30 clock, Sundays and holidays from 12:00 to 22:30 clock. location, access and parking is the snack in the hüttetropstraße, a residential area with shops and the elisabeth hospital. parks are rar and they need to look for a past or run a piece. Environment and atmosphere spread the Greek operators a warm atmosphere, are nice and friendly and also lose their friendly art at high level. the service is fast to the midday it is worth ordering by phone. as in most unlucky is the air filled with the smell of food, so they smell accordingly. but this cannot be prevented in the amount of grilled spids. prices and services are appropriate and correspond to the price level of the region and the food. quality the quality of food is good. the salads are fresh (especially the Greek bauernsalat is recommended) the gyro itself is produced. also the minced meat dishes (bifteki, cevapcici) are made themselves and therefore much better than the finished products from wholesale. specialties there are dei “children” dishes that fill a normal adult mass without problems and therefore represent a particularly favorable offer: child Gyros-Souvlaki, child Gyros-Bifteki. Here you will get a part of gyros with small bifteki or souvlaki, pommes and an salat for slender 5,30 euro. I always go to the Corfu grill, because it tastes delicious there, is cheap and the owners have created a little Greek in the middle of eating.

The hamburger in the korfu grill are a secret tip! the chop meat is spiced on Greek art and superlender. the burgers are covered with reddish onions and a little salt. the pommes are also highly recommended, crispy, not greasy, just delicious. I prefer the korfu burger (and pommes) every fast food chain because they taste delicious, juicy and spicy. because I'm not a gyrose, I'll try the bifteki next time.