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Contribuiți la feedbackWe were heading back to the airport from the south, instead of heading into Alicante we chose to meander into Elche, not a place we know at all. After parking the car we had a slow stroll through the city, it was a very warm July afternoon, we were looking for somewhere we good eat outside without being overly exposed to the sun. Close to the Town Hall we stumbled across Carmen 5, as we headed down the narrow street. It has a bright modern interior, we chose a table outside. As it was lunch time we had the menu del dia, a three course lunch, there were enough to chose from. The stand out dish was the fish for main it was superb, the chocolate dessert was also very good. After coffee I still had change from a twenty. Excellent quality exceptional value.
This area has become very modern lately. is the ideal place to have a wine before going to dinner or where to have a drink before leaving the party. there are really economic sites where you can take a mountain and a wine for 2 euros. any of the bars that are fine, although my favorite is the competition, where with your vinito oted get a piece of fresh pizza. The bad thing about this area is that so many people gather that even the streets are full and most of the time there is no room to sit down.
Maybe not everyone can feel a drop in this place because of the excessive cojera that stops this place lately. It is a continuous parade of lords with cavalry in the chest and the varnished and packed misterones. I don't feel a drop there. That's it.
Very good place to drink some wines, all the locals with good attention and good products
One of the areas that has become fashionable in the Gijonesian city to take some wines and tapas, especially at noon and at the last hour of the afternoon is the [b]Barrio del Carmen[/b]. They are a small pedestrian streets that are between the square of italia and the square of the carmen, joto behind the crowd [poi=85336] Corrida Street[/poi]: c/ oven, c/ teruel, c/ ruperto vesco. They are packed with bars where to drink some wines or ciders, accompanied by a free lid; in some they put the lid on a plate, but in others they simply go through a tray between the customers, to choose (there are times that almost dinners, because they do not stop taking trays there is usually a lot of atmosphere, and the average age is about 30-40 years. some of the most popular establishments are: the [poje94] There is also a sidreria where to eat, such as [poi=85640]La Marina[/poi].