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Contribuiți la feedbackHad dinner here during a working trip in winter. the atmosphere is very nice and cozy, they had the wood fire. the team was very friendly and professional. I ordered the salmon that was perfectly cooked and the sides were very delicious. food: 5/5 service: 5/5 atmosphere: 5/5 .more
I went there for a friend of 21st birthday, her family booked from a functional room, we had 3 possible extras just one shown, she was charged for all three, for a cake service $150,) the cake that was cut by the family and served by the family and cleaned for by the family, in the evening there was a alcohol-free beverage tab for us at the bare, that was only asking I am absolutely appalled by the unprofessional behavior of the staff and the money that made a very special occasion for my friend.
Miette the function room for a event, was $150 extra for a service that was not provided. was informed in the middle of our event that the bar tab was up and when we received the entrance, it still had $100 on it. the personal is very rude and would not refund us for what was wrongly charged. the extra $150 they accused us was supposed to be for the pie service, although we take care of it. manager apologise to us $150 extra was “we are in the grocery store”.
October 2022On our first night in Dubbo, we had our dinner here. It is conveniently located at the same premise as our accommodation.We did not make any bookings, and were lucky enough to get seated. However, booking is a must as the place has limited seating.SERVICEStaff were great, they were accommodating and also attentive.AMBIANCEThe fireplace was such a nice touch. It was good that it was on as the nights were cold.FOODOn the night we had arrincini balls with blue cheese sauce, steak, ribs and apple crumble. There's no BYO alcohol, but they do have a nice selection of drinks in their menu.• Arincini Balls Couldn't taste the blue cheese for the Arincini, which was a bit of a let down. But the rest of our meal was delicious!• American Ribs juicy and fell off the bones. The sauce was not over powering. It was very enjoyable.• Eye Fillet Steak soft and cooked perfectly. It was served with roasted veggies. I think the carrots were glazed with maple syrup, it was quite interesting.• Apple Crumble is not the average Apple crumble that you have in mind. This was like a deconstructed version. It was so good, I don't know how else to discribe it. ! HIGHLY RECOMMENDED.If we had more time in Dubbo and if it weren't for public holiday, I think we'd have dined here more than once while we were there.It was a nice gem of a find.
This has to be one of the best hidden gem restaurants I have ever been too! Hats off to the chef! The dishes kept getting better and better. The flavour of each dish was delicious. Taking a basic dish and turning it into something divine. You have got to book ahead for this one as they book out in advance. The staff service was faultless. The atmosphere was cozy, and very inviting. Don't let the location fool you, this isn't your every day restaurant. Great selection of wine and choice of other drinks. Enjoy!
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