I Tre Porcellini - DRONERO

Family location. Food and top ingredients.

We had lunch here on a Sunday of September, the climate still mild accompanied our pleasant experience due to the feeling of having in the dish and under the palate not of simple dishes but of the small personal stories, of the two owners, who with their hands create courses that immediately denote a care of the details that ranges from the choice of raw materials, to the type of cooking, to the impiattamento, with the aim of transporting the customer in the same idea lived from them. The study, as in all, is the basis for doing a great job and in this place, discovered thanks to past customers and common friends, we saw how much this accounts, if combined with the passion for such a demanding profession. Recommended!

Cuisine and excellent quality products, cozy environment. A restaurant to recommend.

Nice place, great food, great service. Too bad for the bathroom, that to reach it you have to cross the kitchen.

Care of raw materials and extreme attention to customer needs.